Showing posts with label herbs. Show all posts
Showing posts with label herbs. Show all posts

Thursday, April 16, 2009

STITCHING 'N' BREWING

I have been somewhat of a slack blogger lately. I have lots I have wanted to share but just haven't had the time to get on here and write a post. So I will be making more frequent posts for a while now.

I wanted to share these very cute owls. Found the pattern in a handmade magazine and I have been collecting scraps of material for a while. These cute owls are all made from offcuts from old clothes etc. I made them as Easter pressies for two cute niecesof mine but guess what? As soon as they were finished Super Boy and Zippy claimed one each.
I had intended making a couple more but haven't had the time and now that school hols are here I won't be getting the sewing machine out for another few weeks yet.
The herbs in the garden are growing prolifically at the moment. I have heaps of basil, parsley, lemon grass, lemon verbena, marjoran, oregano, rosemary and sage. I tend to get a bit lazy and forget to use them. So yesterday I went hunting for recipes and found some wonderful ones I plan on trying. Not just cooking ones either. As I try them out over the next few days I will share them here.
Today I brewed up a batch of hair shine. I have made this before and it worked a treat, especially on my hair and the boys which is straight and brown. It even cleared up Guitar Dudes flaky scalp problem.

Rosemary and Sage Hair Shine

3 tbs rosemary

2 tbs sage

1 1/2 quartz water

Boil the sage and rosemary in the water for 15 minutes. Remove the herbs and pour the liquid into a container. I use a spray container. When cool refrigerate. Spray on hair and let the liquid sit for 2 minutes. Rinse off.

M xx

Monday, October 6, 2008

MORE HERBS

Today it has rained and even hailed much to Zippy and Super Boys delight! Very exciting - the rain that is! As you would realize if you had read a few posts below about my dumb, aaaghh moment of leaving the hose on and forgetting about it until the tank was empty. The tank is only a small 1000 litre one but it gets lots of use and I rely on it to water the back of the yard where the town water hose won't reach. It is used just for the garden. I really want another one, preferably bigger, for the other end of the yard. Just don't know where I would site it yet.

Thought I would share a few more herbs from the garden.

There is oregano (Greek oregano I think). It is a great ground cover and gets a fair bit of shade where I have planted it yet it seems to really thrive. I use it heaps it cooking. It is delicious in meat dishes and perfect for Italian and Greek recipes.
It has some fantastic health benifits too. Infuse the leaves to make a tea and drink when you have a fever to induce perspiration, relieve colds, cramps , digestive problems and stomach pains. A strong tea of the leaves can be cooled and used as a final rinse on the hair. It is supposed to help darken the hair of brunettes.
Mint- I think this one is spearmint. I make mint iceblocks for drinks on hot sunny days. I also use mint in lots of meat dishes too - sausage rolls, dolmades, meatballs etc. Mint also makes a refreshing tea, brew the tea and then chill. It is good for stomach upsets. MIne is grown in post becasue otherwise it would take over the garden.
Curry plant, not to be confused with curry leaves used in Indian cooking. I started off with one of these plants and then grew more and more from cuttings. Now I grow them as a low hedge along both sides of the pathway. The leaves smell like curry spice. Unfortunately when used in cooking they don't taste as wonderful as you would think they should from the smell. The taste is very subtle but they make a good seasoning for soups, salads and stews. Evidently the flower heads (which are yellow) and the leaves can be made into tea to soothe abdo pains.
Outside it is raining again -yippee the tank will be full again in no time.
M xx

Saturday, October 4, 2008

WANDER

The weather is getting warm and the garden is coming alive. I just thought I would share some snapshops I took on a wander around my garden.
This is a lemon verbena tree. The tree has been moved two times previously and this is the third. All the leaves fell off and just when I thought it had died and was all set to remove it, we had rain and a few days later it had new growth.

Lavender is my favourite flower. I have a few different varieties. I find that if I don't give them a severe pruning they grow too woody. This plant of lavender is so easy to grow from cuttings. The bees love it and the scent is gorgeous.

The Bay tree is a year old and is in a pot. I was told when I brought it that it is a slow grower and would still be pot size by the time Super Boy reached high school - he hasn't started school yet so that gives me a few years. There is plenty of new growth on it and it seems to be growing rather quickly. It needs a bigger pot.

Rosemary is in a pot by the back door. Sometimes it gets knocked by the kids or dog and bits fall of. I bung them into pots and they always grow. From this one plant I now have 6 rosemary bushes around the place. Great for cooking and for roasts or marinades.

Chocolate mint - smells divine. I am ashamed to say I have never actually used the mint in anything. But I am thinking it would be good to add a few sprigs to iced lemon drinks or in herbal tea.

I will share some more photos next post of wanderings around the garden.

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